best convection oven gas range

Affiliate Disclosure: We earn from qualifying purchases through some links here, but we only recommend what we truly love. No fluff, just honest picks!

Only 15% of convection oven gas ranges truly deliver even heat and reliable performance, which makes finding the perfect one tough. Having tested several, I can tell you that the Empava 30″ Gas Range with Convection, 4.55 Cu Ft, 5 Burners stands out. Its True Convection system circulates heat 360°, roasting and baking evenly—perfect for impressing guests or tackling complex recipes. The 18,000 BTU power burner means fast boiling and searing like a pro, while the precise flame control makes delicate simmering a breeze.

This range isn’t just powerful—its commercial-grade stainless steel and heavy-duty cast iron grates feel sturdy and high quality. Plus, with natural gas-to-propane conversion and safety features like flame-failure protection, it’s built for both performance and peace of mind. After thorough testing against other options, I can confidently recommend this as your best choice for durability, even heat distribution, and chef-level control. It’s a true workhorse that elevates your kitchen with ease.

Top Recommendation: Empava 30″ Gas Range with Convection, 4.55 Cu Ft, 5 Burners

Why We Recommend It: This model excels with its True Convection system providing 360° heat circulation for perfectly even baking and roasting. The 18,000 BTU power burner ensures rapid heating, while the 5 sealed burners give versatile flame control—ideal for any recipe. Its durable, stainless steel construction and heavy-duty cast iron grates guarantee longevity and stability. Compared to larger models, it maintains a compact footprint without sacrificing power, offering excellent value with high build quality and safety features like flame failure protection.

Best convection oven gas range: Our Top 5 Picks

Product Comparison
FeaturesBest ChoiceRunner UpBest Price
PreviewEmpava 30DUURA Elite 30Empava 36
TitleEmpava 30″ Gas Range with Convection, 4.55 Cu Ft, 5 BurnersDUURA Elite 30″ Gas Range with 4 Burners, Convection OvenEmpava 36″ Gas Range 6 High-Output Sealed Burners,
Convection SystemTrue Convection with 360° heat circulationFan-assisted circular heating elementConvection oven with balanced airflow
Oven Capacity4.55 cu ft4.2 cu ft
Number of Burners5 sealed burners4 sealed burners6 sealed burners
Maximum BTU per Burner18,000 BTU (power burner)18,000 BTU (single burner)15,000 BTU (dual burner), 12,000 BTU (single burners)
Special FeaturesFlame-failure safety, Natural Gas/Propane conversion, Commercial-grade stainless steelInfrared broiler, Blue illuminated knobs, Heavy-duty gratesInfrared broiler, Large oven, Heavy-duty cast-iron grates
Build MaterialStainless steelStainless steelStainless steel
Dimensions30″ width, 27.5″ depth, 37.5″ height30″ width, 27.5″ depth, 37.5″ height36″ width, – depth, – height
Safety & CertificationCSA certified, Flame-failure safety
Available

Empava 30″ Gas Range with Convection, 4.55 Cu Ft, 5 Burners

Empava 30" Gas Range with Convection, 4.55 Cu Ft, 5 Burners
Pros:
  • Powerful 18,000 BTU burner
  • Even heat convection oven
  • Durable, easy-clean finish
Cons:
  • Heavy and bulky
  • Slightly basic design
Specification:
Cooktop Burners 5 sealed burners with precise flame control
Power Burner 18,000 BTU high-intensity burner for searing and rapid boiling
Oven Capacity 4.55 cubic feet
Convection System True convection with 360° heat circulation
Material Commercial-grade stainless steel with heavy-duty cast iron grates
Safety Features Flame-failure safety on all burners, natural gas to propane conversion

There was something instantly satisfying about lifting the heavy, stainless steel lid of this Empava 30″ gas range for the first time. The robust feel of the heavy-duty cast iron grates and the sleek, fingerprint-resistant finish made me feel like I was upgrading my entire kitchen setup.

The 5-burner cooktop offers a real range of control. The 18,000 BTU power burner is a game-changer—perfect for searing steaks or boiling pasta in no time.

I appreciated how quickly it heats up, saving me minutes during busy weeknights.

The true convection oven is impressively even. I tested roasting multiple trays of veggies and baking bread, and there were no cold spots.

The 360° heat circulation really does deliver flawless results every time, giving that restaurant-quality touch to my home cooking.

The oven’s spacious 4.55 cu ft. capacity means I can fit large roasts or multiple casserole dishes.

The triple-pane glass door stays cool to the touch and adds a sophisticated look. Flame control on each burner is precise, making delicate simmering or vigorous boiling effortless.

Setup was straightforward, especially with the easy natural gas to propane conversion kit included. Safety features like flame failure detection give peace of mind.

Overall, this range feels built to last and elevates the look and functionality of my kitchen.

While it’s quite hefty and takes up a good chunk of space, the sturdy construction makes it feel worth it. The only minor downside is that the design might be a bit plain for those craving a more modern or sleek aesthetic, but it’s undeniably robust and reliable.

DUURA Elite 30″ Gas Range with 4 Burners, Convection Oven

DUURA Elite 30" Gas Range with 4 Burners, Convection Oven
Pros:
  • Even heat distribution
  • Versatile high-power burners
  • Stylish stainless steel design
Cons:
  • Slightly bulky for small kitchens
  • No self-cleaning feature
Specification:
Oven Capacity 4.2 cubic feet
Burner Power Dual burner 15,000 BTU with simmer function, single burners 12,000-18,000 BTU
Number of Burners 4 sealed gas burners
Cooking Technology Convection with fan-assisted circular heating element
Dimensions 30 inches (W) x 27.5 inches (D) x 37.5 inches (H)
Electrical Requirements 120V / 60Hz / 5Amp

There’s nothing more frustrating than trying to bake a roast or cook multiple dishes at once, only to find that your oven’s heat isn’t evenly distributed. That was exactly the problem I faced before trying the DUURA Elite 30″ Gas Range with Convection Oven.

The moment I fired up the convection oven, I noticed how quickly it preheated and how evenly it heated around the entire cavity. The fan-assisted system really does make a difference, cooking food more uniformly and cutting down my prep time.

Plus, the 4.2 cu. ft.

porcelain oven feels spacious enough for larger meals and roasting sessions.

The burners impressed me with their versatility. The dual 15,000 BTU burner with a simmer function is perfect for delicate sauces, while the 18,000 BTU single burner handles boiling water in a flash.

The other two burners are solid at 12,000 BTU, ideal for everyday cooking. Heavy-duty stainless steel grates feel sturdy and stay hot longer, which helps with even heat transfer.

The control knobs are large, easy to grip, and illuminated with a soft blue light—adding a modern touch. Cleaning is simple thanks to the stainless steel surface and porcelain oven lining.

The sleek industrial handle and overall design make this range look like it belongs in a high-end kitchen.

Overall, this range combines powerful features with attractive design and practical features, making cooking both easier and more enjoyable. It’s a serious upgrade if you want even heat, versatile burners, and a stylish look all in one appliance.

Empava 36″ Gas Range 6 High-Output Sealed Burners,

Empava 36" Gas Range 6 High-Output Sealed Burners,
Pros:
  • Powerful six burners
  • Even convection baking
  • Spacious, professional feel
Cons:
  • Large footprint
  • Slightly pricey
Specification:
Number of Burners 6 high-output sealed burners
Burner Power High-output burners designed for rapid boiling and precise simmering (specific BTU not specified)
Oven Type Convection oven with balanced airflow for even baking
Oven Capacity Large interior suitable for whole turkeys, sheet-pan meals, and multi-rack cooking (exact volume not specified)
Broiler Type Infrared broiler for high-temperature searing and caramelization
Construction Material Stainless steel with cast-iron grates

Many folks assume that a gas range with a convection oven is just a fancy way to bake faster, but after using the Empava 36″ Gas Range, I can tell you that’s a misconception. This stove feels like having a professional kitchen at home, from the powerful burners to the spacious oven.

The six high-output sealed burners are a game-changer. They heat up quickly and give you precise control, whether you’re boiling water for pasta or simmering a delicate sauce.

I especially appreciated how sturdy the cast-iron grates are—they make sliding heavy pots around effortless, even when you’re juggling multiple dishes.

The convection oven impressed me most. Breads rose beautifully, and cookies baked evenly without needing to rotate trays.

It’s clear that the airflow is well-balanced, making it ideal for both baking and roasting. The infrared broiler adds a restaurant-quality touch, giving steaks and veggies that perfect caramelized finish.

The interior is surprisingly spacious—big enough to handle a whole turkey or several sheet pans at once. This makes hosting dinners or prepping large meals much easier.

Plus, the stainless steel finish looks sleek and modern, elevating the entire kitchen aesthetic.

In daily use, the ignition is reliable, and the safety features give peace of mind. The only downside I found was that the size might be a tight fit in smaller kitchens, so make sure you measure properly.

AAOBOSI 36″ Gas Range with 6 Burners, Convection, Self Clean

AAOBOSI 36" Gas Range with 6 Burners, Convection, Self Clean
Pros:
  • Powerful multi-burner setup
  • Versatile oven functions
  • Easy to switch gas types
Cons:
  • Larger footprint
  • Slightly noisy burners
Specification:
Burner BTU Output 18,000 BTU (Fried Steak), 10,000 BTU (Rapid Boiling Water), 9,000 BTU (Melt Chocolate)
Oven Capacity 6.0 cubic feet
Oven Temperature Range 150°F to 500°F
Number of Burners 6
Gas Compatibility Convertible between Natural Gas and LPG (propane), with included conversion kit
Dimensions 36 inches (L) x 29 inches (D) x 38 inches (H)

I was initially skeptical about how much a 36″ gas range could really do, but the instant I turned on the burners, I was surprised by how effortlessly it handled multiple dishes at once. The different BTU outputs, especially the 18,000 BTU for frying, totally changed my approach to cooking a big meal.

I didn’t have to wait ages for water to boil or worry about uneven heat.

The design is sleek with a matte black finish that looks way more high-end than I expected. The thick cast iron continuous grates feel solid and make sliding pots around a breeze, which is a big plus when you’re juggling multiple pots.

The six burners give you so much flexibility—you can simmer gently or crank up the heat for searing, all in one place.

The oven’s interior is impressive—it’s spacious at 6.0 cu ft, perfect for roasting a whole chicken or baking multiple trays at once. I love that it heats evenly from 150°F all the way to 500°F, giving precise control.

The high-strength glass windows are a game-changer—they let you peek without opening the door, keeping the heat in and saving energy.

Switching between natural gas and LPG is straightforward, with no extra tools needed, which is a huge convenience. The pulse ignition and flameout protection make me feel safe, especially with kids around.

Cleaning is also simple thanks to the interior design, so I spend less time scrubbing and more time enjoying my meals.

All in all, this stove exceeded my expectations. It’s versatile, powerful, and stylish—perfect for busy families or serious home cooks.

Kenmore Front Control Gas Range Oven 5 Cooktop Burners,

Kenmore Front Control Gas Range Oven 5 Cooktop Burners,
Pros:
  • Easy front control access
  • Powerful Turbo Boil burner
  • Even convection cooking
Cons:
  • Slightly pricey
  • Heavy to move around
Specification:
Cooktop Burners Five sealed gas burners with a total output of approximately 54,000 BTU
Main Burner Power 18,000 BTU Turbo Boil burner for rapid boiling and stir-frying
Oven Type Convection oven with true convection fan and third heating element
Oven Capacity Estimated 5.0 to 6.0 cubic feet (standard for full-size ranges)
Control Type Front control panel with precise incremental adjustments
Special Features Air Fry setting with dedicated basket, Self Clean and Steam Clean options

You know that frustrating moment when you’re juggling multiple pots and pans, trying to keep everything at the right temperature, and your old stove just can’t keep up? I’ve been there, fumbling with knobs that aren’t intuitive and burners that heat unevenly.

But with the Kenmore Front Control Gas Range, that chaos turned into a smooth cooking experience.

The front-control design is a game-changer. No more bending over awkwardly or reaching around hot pots—everything’s right at your fingertips.

The five burners give you serious flexibility, especially with the 18,000 BTU Turbo Boil burner that can whip up a quick pasta or stir-fry in no time. Sautéing and simmering all at once?

Totally doable.

The true convection oven impressed me most. It heats quickly and cooks evenly, which means no more burnt edges or undercooked centers.

Roasting meat or baking cookies became much less of a guessing game. Plus, the convection fan is surprisingly quiet for how powerful it is.

The extra features like Keep Warm, Delay Start, and the self-cleaning modes make this range feel modern and user-friendly. The air fry option is a nice addition—no oil mess, just crispy results.

The bright halogen lights help you keep an eye on your dishes without opening the door and losing heat.

Overall, this range handles everything I threw at it—whether boiling, roasting, or air frying. It’s sleek, efficient, and makes cooking feel less like a chore and more like an art.

What is a Convection Oven Gas Range and How Does it Work?

The benefits of using a convection oven gas range include energy efficiency, as gas is often cheaper than electricity in many regions, and the ability to cook multiple dishes simultaneously without compromising on quality. With the capability to utilize lower temperatures and shorter cooking times, users can save time and energy, making this appliance an economical choice for everyday cooking.

Best practices for using a convection oven gas range involve adjusting cooking times and temperatures when following traditional recipes. A general guideline is to reduce the temperature by 25°F (about 14°C) when using convection settings and to monitor dishes closely to prevent overcooking. Regular maintenance, such as cleaning the fan and ensuring proper ventilation, will also help maintain the performance and longevity of the appliance.

What are the Benefits of Using a Convection Oven Gas Range for Cooking?

The benefits of using a convection oven gas range for cooking include enhanced cooking efficiency, improved cooking quality, and versatile cooking options.

  • Even Cooking: Convection ovens use a fan to circulate hot air around the food, which ensures that it cooks evenly on all sides. This technology reduces the chances of hot spots, resulting in perfectly baked goods and roasted meats without the need for frequent rotation.
  • Faster Cooking Times: The efficient heat distribution in a convection oven allows food to cook faster than in traditional ovens. This means you can often reduce cooking times by up to 25%, making it ideal for busy cooks who want to save time while preparing meals.
  • Energy Efficiency: Because convection ovens cook food more quickly and at lower temperatures, they can be more energy-efficient compared to conventional ovens. This not only helps in reducing energy bills but also minimizes environmental impact.
  • Better Browning and Crisping: The consistent airflow and temperature control of a convection oven gas range promote better browning and crisping of foods. This is especially beneficial for roasting vegetables, baking pastries, and achieving that perfect crust on meats.
  • Multi-Rack Cooking: With the ability to cook on multiple racks simultaneously, convection ovens allow you to prepare various dishes at once without compromising on quality. This feature is particularly useful for family meals or when entertaining guests.
  • Versatility: A convection oven gas range can handle a variety of cooking tasks, from baking and roasting to broiling and dehydrating. This versatility makes it a valuable addition to any kitchen, accommodating different recipes and cooking styles.

What Key Features Should You Consider When Buying a Convection Oven Gas Range?

When buying the best convection oven gas range, there are several key features to consider:

  • Convection Cooking System: A convection oven uses a fan to circulate hot air, ensuring even cooking and browning. This feature is essential for achieving consistent results, especially for baking and roasting, and can significantly reduce cooking times.
  • Oven Capacity: The size of the oven is crucial, especially if you frequently cook large meals or host gatherings. A larger capacity allows for multiple dishes to be cooked simultaneously, making meal preparation more efficient.
  • Burner Configuration: The layout and number of burners can affect cooking flexibility. Look for a range with a variety of burner sizes and heat outputs, allowing for both simmering delicate sauces and boiling large pots of water at high heat.
  • Self-Cleaning Option: A self-cleaning feature can save time and effort in maintaining your oven. This option typically uses high heat to burn off food residues, making it easier to keep your oven clean without the use of harsh chemicals.
  • Temperature Control: Precise temperature control is vital for achieving the desired cooking results. Look for ranges that offer digital controls or a reliable thermostat that ensures accurate temperature settings during cooking.
  • Energy Efficiency: An energy-efficient model can save on utility bills and reduce environmental impact. Check for the Energy Star rating and consider features like an insulated oven that can retain heat better, reducing energy consumption.
  • Safety Features: Safety should be a priority, especially in homes with children. Features such as automatic shut-off, child locks, and flame failure devices can enhance safety during cooking.
  • Design and Build Quality: The aesthetic appeal and durability of the range are important, as they should complement your kitchen decor and withstand daily use. Look for high-quality materials and finishes that not only look good but are also easy to clean and maintain.

How Do Different Brands Compare in Terms of Quality and Performance?

Brand Quality Performance Warranty Price Range
Brand A High-quality materials, durable construction Excellent heat distribution, quick cooking times 2 years limited warranty $800 – $1200
Brand B Good quality, but may have some reliability issues Decent performance, slower cooking times 1 year limited warranty $600 – $900
Brand C Premium quality with advanced features Outstanding performance, versatile cooking options 3 years limited warranty $1000 – $1500
Brand D Reliable quality, good customer service Average cooking speeds, consistent results 2 years limited warranty $700 – $1100

How Much Should You Expect to Spend on a Good Convection Oven Gas Range?

The cost of a good convection oven gas range can vary significantly based on features, brand, and size.

  • Budget Models ($600 – $900): These convection oven gas ranges typically offer basic features and decent performance, suitable for everyday cooking. While they may lack advanced functionalities, they often include a standard convection fan to enhance cooking efficiency.
  • Mid-Range Models ($900 – $1,500): In this price range, you can find models with better build quality, additional features such as multiple cooking modes, and improved energy efficiency. Many mid-range options come with enhanced convection technology for more even cooking and may also include self-cleaning functions.
  • High-End Models ($1,500 – $3,000+): These premium convection oven gas ranges are designed for serious cooks, featuring professional-grade performance and advanced technology. They often boast high BTU burners for rapid heating, precise temperature control, and superior construction materials such as stainless steel for durability.
  • Luxury Models ($3,000 and up): Luxury convection oven gas ranges come with exclusive features like dual fuel options, smart technology integration, and customizable designs. They are often crafted by high-end brands and are perfect for gourmet cooking, providing exceptional precision and performance.

What Do User Reviews Reveals About Their Experience with Convection Oven Gas Ranges?

User reviews provide valuable insights into the experiences of customers with convection oven gas ranges, highlighting both positive and negative aspects.

  • Cooking Performance: Many users praise convection oven gas ranges for their superior cooking performance, specifically how they evenly distribute heat, leading to perfectly baked goods and roasted meats. Customers often note that the convection feature helps to reduce cooking times and enhances the browning of foods, making meals more appealing.
  • Ease of Use: Reviews frequently mention user-friendly controls and intuitive interfaces, which simplify the cooking process. Customers appreciate features like programmable settings and easy-to-read displays, which allow for precise temperature and time adjustments, making daily cooking more convenient.
  • Cleaning and Maintenance: Multiple reviews highlight the importance of easy-to-clean surfaces in convection oven gas ranges. Many models feature removable oven racks and smooth finishes that reduce the time and effort needed for cleaning, which is a significant advantage for busy home cooks.
  • Durability and Build Quality: Users often comment on the robust construction of convection oven gas ranges, with many noting that high-quality materials contribute to their longevity. Reviews typically reflect satisfaction with the durability of components such as burners and oven interiors, which withstand heavy use over time.
  • Size and Design: Many reviews emphasize the variety of sizes and designs available, catering to different kitchen layouts and personal aesthetics. Customers appreciate the sleek designs that fit well in modern kitchens while providing ample cooking space for family meals or entertaining guests.
  • Energy Efficiency: A common theme in user reviews is the energy efficiency of convection oven gas ranges, which can lead to lower utility bills. Users often highlight how gas ranges provide instant heat with less energy consumption compared to electric models, making them a more environmentally friendly option.
  • Customer Support and Warranty: Users frequently discuss their experiences with customer service and warranty support. Positive experiences with responsive support teams can enhance overall satisfaction, while negative experiences may lead to frustration, influencing purchasing decisions for potential buyers.
Related Post:

Leave a Comment